By the way, Macedonians also traveled with the “Titanic”, eight of whom died in the waters of the Atlantic, and four survived.
Sir Samuel, born in 1854, an investor in the construction of the Titanic, met a certain Lambie (Lambey), a merchant of exclusive goods, who had arrived from Russia. According to a note left by Sir Samuel after his death, which is in Britain’s Royal Library, Lambie told him about a permanent hard, yellow “cheese” that could be found on the tables of the great Titanic. The record states that the “hard cheese” (15 tons of cheese) was stored on the Titanic and was intended as part of the exclusive menu of the ship’s many lounges and terraces.
By the way, more Macedonians traveled by “Titanic”. Eight of them died in the waters of the Atlantic, and four survived. Among the dead were the brother’s Mile and Janko Smileski from Tresonche, Petre Ristevski from Kanino, the Yusufi family from Debar, and among the survivors was Stojko Dodolovski (Kaevich) from the village of Chucher, who later died of natural causes.
